I bring a strong background in culinary and food media, where I’ve developed, tested, and styled recipes, assisted on set for food shoots, and contributed to culinary storytelling across digital and print platforms. My work bridges creativity and precision—whether it’s crafting recipes that highlight seasonal ingredients, styling dishes to be visually compelling, or supporting production teams to ensure smooth, detail-oriented execution. I offer a blend of culinary expertise, media experience, and a keen eye for aesthetics, making me adept at translating food into engaging content that resonates with diverse audiences.
Education
BS Fashion Business Management,
Fashion Institute of Technology
2024
Culinary Arts Diploma,
Institute of Culinary Education
2024
Esther Choi’s Cookbook
Culinary Assistant/ Food Stylist
2025
First We Feast Commercial
Lead Food Stylist,
2025
Café La Jolie
Food & Bev Consultant + Lead Food Stylist
2025
First We Feast
Heat Eaters,
Assistant Culinary Producer,
2025
Bobby Flay
Thriple Threat,
Culinary Team,
2024
Netflix
I Changed My Mind with Dan Souza,
Food Stylist
Fuchi Fuchi Magazine
Co Creator
2027
The Food Network
Recipe Developer,
2024
Paloma Studio
Recipe Developer, Food Stylist
2025